The line for thermal treatment of food with the depth of 900mm is designed for large-sized food serving establishments. The line units are designed in the form of uniform blocks with the height to the upper plate equal to 850 mm. The units are made entirely of acid resistant steel and stainless steel. Thanks to this, they meet all sanitary requirements.
Thanks to the use of modern heating and control components the line appliances are efficient, energy-saving and functional. Boiling pans are described in the section of the catalogue concerning all boiling pans we make. Commercial gas ranges are made in several configurations of top burners (for cooking).